How Long Is Roast Beef Good in the Refrigerator
From meat to produce to condiments, here'southward how long staple foods will actually last in the refrigerator.
Where would we be without a spacious fridge? Well, we'd exist making a lot more trips to the grocery store, for starters. Whether you're stocking up on grocery staples or want to scarf downwardly some leftovers, a great fridge is truly a souvenir that keeps on giving. But just because you lot placed all your produce, condiments and sweet treats in the refrigerator doesn't mean they'll last forever.
While well-nigh of your groceries do take an expiration date, there'southward a difference between the "Sell By" appointment and when you should actually throw it abroad. Oh, and did we mention some foods are totally safety to eat after that expiration date?
Here'southward How Long Food Lasts in the Fridge
Eggs, Meat & Fish
- Bacon, Uncooked:7 days
- Beef Roast, Steaks or Ribs, Uncooked: 3 to v days
- Chicken, Cooked (including rotisserie): 3 to 4 days
- Chicken, Uncooked: i to ii days
- Eggs, Difficult Boiled:1 week
- Eggs, Raw:iii to five weeks
- Egg Salad:iii to five days
- Fish, Cooked:iii to 4 days
- Fish, Uncooked: one to 2 days
- Ground Beef, Cooked: 3 to 4 days
- Ground Beef, Uncooked: 1 to two days
- Hot Dogs, Opened:i week
- Hot Dogs, Unopened:two weeks
- Luncheon Meat, Opened:3 to 5 days
- Lunch Meat, Unopened:2 weeks
- Pork Roast, Chops or Ribs, Uncooked: 3 to 5 days
- Sausage, Uncooked: 1 to ii days
- Shrimp, Cooked: 3 to 4 days
- Shrimp, Uncooked:1 to 2 days
Produce & Plant-Based Items
- Apples:3 weeks
- Apricots: 2 to 3 days
- Avocados: 3 to 4 days
- Asparagus: 3 to iv days
- Beets: 7 to ten days
- Bong Peppers: 4 to v days
- Berries:4 to 5 days
- Broccoli: 3 to 5 days
- Brussels Sprouts:3 to five days
- Cabbage: 1 to 2 weeks
- Carrots:3 weeks
- Cauliflower:3 to 5 days
- Celery:1 to ii weeks
- Cilantro:7 days
- Corn:1 to 2 days
- Cucumbers: 4 to 5 days
- Eggplant: 3 to 4 days
- Garlic:1 to 2 weeks
- Gingerroot:1 to two weeks
- Grapes:one week
- Green Beans: iii to 4 days
- Green Onions: 1 to ii weeks
- Lettuce:3 to 4 days
- Melons:iii to 4 days
- Mushrooms:2 to 3 days
- Okra:two to 3 days
- Onion:2 months
- Orangish Juice, Opened:vii to ten days
- Parsley:7 days
- Peaches:iii to 4 days
- Radishes:10 to 14 days
- Rutabagas:2 weeks
- Spinach: 1 to two days
- Tofu: ane week
- Tomatoes:2 to 3 days
- Turnips: 2 weeks
- Zucchini:four to five days
Dairy
- Butter: 1 to 3 months
- Buttermilk: 1 to 2 weeks
- Cottage Cheese: 1 week
- Cream Cheese: two weeks
- Half-and-One-half: three to four days
- Hard Cheese (such every bit cheddar or Swiss), Opened: 3 to 4 weeks
- Hard Cheese (such as cheddar or Swiss), Unopened: six months
- Margarine:vi months
- Milk:1 week
- Processed Cheese Slices:1 to two months
- Shredded Cheese: one month
- Soft Cheese (such every bit brie): 1 week
- Sour Foam: 1 to 3 weeks
- Soy Milk: 1 week
- Whipped Foam:ane day
- Whipped Topping:1 to ii weeks
- Whipping Cream:i calendar month
- Yogurt:1 to two weeks
Prepared Foods
- Bagels: ane to ii weeks
- Bread:1 to 2 weeks
- Broth:1 to 2 days
- Cake or Cheesecake: 1 week
- Cookies: two months
- Leftovers:iii to iv days
- Muffins: one week
- Pie: three to four days
- Rolls: one calendar week
- Soup or Stew:iii to 4 days
- Tortillas: 4 to vii days
Condiments
- Barbecue Sauce: 4 months
- Chocolate Syrup: vi months
- Frosting, Canned: i week
- Jams & Jellies:6 months
- Ketchup: 6 months
- Maple Syrup: 12 months
- Mayo:2 months
- Mustard:12 months
- Olives: ii weeks
- Pickles:1 to two weeks
- Salad Dressing:three months
- Salsa: i calendar month
- Spaghetti Sauce: 4 days
While this list provides some guidance, nosotros encourage y'all to take information technology with a grain of salt. If the food in question looks or smells funky, it'due south in your all-time interest to toss it. Better rubber than sorry!
Source: FoodKeeper, a tool developed past USDA'due south Food Safety and Inspection Service, along with Cornell Academy and the Food Marketing Found.
Source: https://www.tasteofhome.com/article/how-long-food-lasts-in-the-fridge/
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